So…you got a river otter… Now what? Well, of course, you skin it, flesh the hide…but the carcass remains. You could grind it up and use it to make your own bait…or YOU could cook it up and eat it! Keep in mind that otter trapping season is closed in Districts 1, 2 and 5, so make sure you check the quotas (click here) before you go after them.
Would you give this recipe from tradgang.com a try?
If you do try it, take a picture of your meal before you eat it and post it on the Montana Outdoor Radio Show Facebook page!
Gearing Up For Summer – Listen to Last Weeks Show 5/18/19
By Kamp Cook
Montana Hunting and Fishing Reports 5/18/19
Flint Creek Campground Closed for Improvements
By Moosetrack Megan
Makoshika Road Opening Delayed until after Memorial Day
Wildflower walk today
HOOKING UP 10
By Montana Grant
New boat ramp installed at Highway 89 Bridge Fishing Access Site
Central to Eastern MT Fishing Report 5.15.19
Bozeman/Butte Recreation Report by Bob Ward’s Sports & Outdoors 5.16.19
Helena Recreation Report by Bob Ward’s Sports & Outdoors 5.16.19
620 Acres of New Public Land Access in Montana
Be an Elegant Angler with an Elegant Angler during Catchin the Big Ones
The Power of Water: Dam Wash Out Caught on Video [VIDEO]
Small Dog Harasses Bison at YNP [VIDEO]
A Little Humor for you Beach Lovers (by Brett French)
BEE CAREFUL !!!
1st FLOAT !!!
Mack Days Saturday Pick-ups
Honk if a bear comes, Yellowstone Park says
Nice Catch for Mom on Mother’s Day!
Lake Mary Ronan Salmon Bite was good Tuesday
Spring Creeks Fishing Report by Fins & Feathers in Bozeman 5.13.19
ND Game and Fish Rejects Lincoln Man’s State Record Walleye Claim