Creepy Elk or Venison Ribs Recipe–for Halloween


Halloween is just around the corner, and maybe you should stir some things up in your household and make some creepy foods!  Last year, the “meat hand” was all the rage (click HERE for that recipe), and this year, you can use the meat from your successful hunting trips to make ribs…and remember…it’s all about […]

Make A Venison or Turkey “Meat Hand” for Dinner this Halloween


Halloween can be a lot of fun for the entire family!  Save the spider web cupcakes and gummy worm jello bowls for the kids this year.  Make Halloween special with a “Meat Hand” dinner date at home! This hunk of hand-shaped meat loaf, topped with blackened cheese and crusty onion fingernails, resting in a bed […]

Breaded Cutlets – Italian Style

vension cutlet

What You Need: One to two pounds venison or elk round steaks that have been tenderized One container Italian style bread crumbs One tablespoon powdered garlic Quarter cup dried parsley flakes One tablespoon ground black pepper Half cup fresh Parmesan cheese-grated Six eggs well beaten or egg substitute Olive oil to fry the cutlets   […]