What You Need
What You Do
Mix the moose burger and hamburger well with the red and black pepper, onion and salt. Make eight quarter-pound burgers, flatten and set aside.
On four of the flattened patties put a cube of cheddar cheese. Top off with another patty and crimp the edges well so the melting cheese does not leak out while char broiling.
When the burgers are just about cooked through, top with a slice of Swiss cheese.
Remove the burgers when done and place them on a Kaiser roll, topping it all off with the lettuce, tomato, purple onion and any other condiments of choice.
Serve with fresh fruit and your favorite drink.
LEAVE IT…
By Montana Grant
Statewide MT Fishing Report Compilation 5.25.22
By angelamontana
FWP offering reward for information on turkey hunting
Doe chases man away from fawn
FWP to host bear education meetings in Cascade and Craig
By Moosetrack Megan
Slow weekend for paddlefish harvest
Lone Pine State Park hosting educational programs, events in June
Libby CWD Management Zone B license application deadline is June 1
Lolo National Forest Campgrounds Open for the Season
Top 10 things to know about visiting Yellowstone National Park this summer season
Missoula Fire crews working in New Mexico rescue elk calf
Applications for elk hunting access agreements due June 1
Where do you hunt? [VIDEO]
FWP asking anglers to report tagged trout caught in lower Clark Fork
Bear down for Montana hunter
Locked antlers mount
Spring reservoir levels low in Eastern Montana for Memorial Day weekend
“THE APSÁALOOKE LODGE” SATURDAY, JUNE 4, 2022
Hunting for black bears to close in bear management unit 520
2022 Spring Mack Days – Week 9 Update
Helena Area Reservoirs Fishing Report 5.23.22
Young Jett “Crankbait” Johnson catches a Big One
2 grizzlies euthanized near Island Park
Upper Salmon River Chinook update – 5.20.22
