Spaghetti and Bear Meat Meatballs Recipe
By angelamontana

Posted: February 23, 2021

We don’t know too many people that are anti-spaghetti, so for those people that do like spaghetti, we have a recipe for you.  However, this recipe includes meatballs made from bear meat. Technically, you can use it for any type of pasta you enjoy with meatballs.

Here you go:

Bear Spaghetti Meatballs Ingredients

  • 1 lb Italian sausage bear meat
  • 1 cup bread crumbs
  • 1 tablespoon chopped parsley
  • 1/4 cup grated Parmesan cheese
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon garlic powder
  • egg, beaten
  • 1/2 cup olive oil


1. In a large bowl combine bear meat, bread crumbs, parsley, cheese, pepper & garlic powder.

2. In a separate bowl, beat egg then add to meat.  Mix well and shape into 12 meatballs.

3. Heat olive oil in a large skillet fry meatballs in batches. When the meatball is very brown and slightly crisp remove from the heat and drain on a paper towel.  Using a meat thermometer make sure the internal temp reads 160 degrees.

4. Add the meatballs to you favorite spaghetti sauce and serve over noodles.  Enjoy!


Feature photo via Fabio L on TripAdvisor
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