kokanee quinn

Cooking with Kokanee Quinn: Venison Shank Soup

Dec-13-25 by Angela Montana

Shank you very much to Kokanee Quinn for finding this phenomenal recipe!

Cooking with Kokanee Quinn:

Dec-06-25 by Angela Montana

This is the chocolate pie Kokanee Quinn won’t stop talking about — and you’ll understand why once you try it…

Cooking with Kokanee Quinn: Venison Backstrap

Nov-01-25 by Angela Montana

This simple venison backstrap recipe brings the taste of the hunt to your table with a buttery sear and a sweet-savory maple glaze..

Cooking with Kokanee Quinn: Hobo Venison Chili

Oct-25-25 by Angela Montana

A tasty, no-fuss venison chili perfect for cooking right in the coals and sharing around the campfire.

Cooking with Kokanee Quinn: Carne Asada Pronghorn

Oct-18-25 by Angela Montana

One bite of this smoky citrus Carne Asada Pronghorn and your quiet dinner plans will instantly turn into a full-blown neighborhood invasion…

Cooking with Kokanee Quinn: Grilled Goose with Figs

Oct-11-25 by Angela Montana

When early goose season meets peak fig season, Kokanee Quinn grills up the perfect late-summer crossover—crispy-skinned goose drizzled with sweet fig-balsamic syrup and a hint of fall in every bite.

Cooking with Kokanee Quinn: Venison Backstrap

Nov-01-25 by Angela Montana

This simple venison backstrap recipe brings the taste of the hunt to your table with a buttery sear and a sweet-savory maple glaze..

Cooking with Kokanee Quinn: Hobo Venison Chili

Oct-25-25 by Angela Montana

A tasty, no-fuss venison chili perfect for cooking right in the coals and sharing around the campfire.

Cooking with Kokanee Quinn: Carne Asada Pronghorn

Oct-18-25 by Angela Montana

One bite of this smoky citrus Carne Asada Pronghorn and your quiet dinner plans will instantly turn into a full-blown neighborhood invasion…

Cooking with Kokanee Quinn: Grilled Goose with Figs

Oct-11-25 by Angela Montana

When early goose season meets peak fig season, Kokanee Quinn grills up the perfect late-summer crossover—crispy-skinned goose drizzled with sweet fig-balsamic syrup and a hint of fall in every bite.

Cooking with Kokanee Quinn: Japanese Fried Wild Turkey Nuggets

Sep-28-25 by Angela Montana

Crispy, golden wild turkey meets a sweet-and-spicy Japanese-inspired sauce in this addictive East-meets-Midwest main course…

Cooking with Kokanee Quinn: Grilled Lemon-Garlic Elk Steaks

Sep-20-25 by Angela Montana

Take your cookout off the beaten path with soy-ginger marinated elk steaks grilled to perfection…

Cooking with Kokanee Quinn: Thai Stir Fry

Sep-13-25 by Angela Montana

Kokanee Quinn went on a flavor quest across the internet and found a stir fry treasure!

Cooking with Kokanee Quinn: Bourbon Glazed Salmon

Aug-31-25 by Angela Montana

Quick to make but big on flavor, this bourbon glazed salmon is a recipe worth trying…

Cooking with Kokanee Quinn: Fish Fritters

Aug-24-25 by Angela Montana

When Kokanee Quinn discovered this recipe, hushpuppies were officially canceled…