Mar 14, 2026 · Angela Montana
Cooking with Kokanee Quinn: Pheasant Cordon Bleu Recipe (Easy Wild Game Dinner)
Pheasant Cordon Bleu is an easy, gourmet recipe combining pheasant with Canadian bacon, prosciutto, Swiss cheese, and breadcrumbs, perfect for weeknight dinners or entertaining.
Mar 7, 2026 · Angela Montana
Alaska-Style Salmon Loaf Makeover: Kokanee Quinn’s Creamy, Smoked Salmon Twist (Quick Weeknight Recipe)
Kokanee Quinn resurrects a hard-to-find Alaska community-cookbook classic: salmon loaf—made with thawed frozen salmon (not canned) plus a little smoked salmon, cream, butter, Parmesan, lemon zest, and hot sauce. The result eats like a rich salmon burger baked into a loaf with a buttery, crumbly topping—easy enough for weeknights, impressive enough for guests.
Feb 28, 2026 · Angela Montana
Grilled Bison (or Elk) Tri-Tip With Bell Pepper Chimichurri: Kokanee Quinn’s Flavor-Packed Recipe
Fire up the grill for Kokanee Quinn’s bison (or elk) tri-tip topped with a bright red bell pepper chimichurri—parsley, garlic, olive oil, lemon, and a touch of heat. Simple prep, big wild-game payoff.
Feb 21, 2026 · Angela Montana
Venison Sausage Stuffed Pancakes (Easy Breakfast Recipe from Kokanee Quinn)
These venison breakfast sausage stuffed pancakes—credited to Jenn Homa and shared by Kokanee Quinn—deliver a sweet-and-salty, handheld breakfast that’s perfect for cold mornings, early alarms, and everything from rut-chasing to couch lounging.
Feb 14, 2026 · Angela Montana
Cooking with Kokanee Quinn: Cheesy Elk Skillet Lasagna
Kokanee Quinn presents a unique elk skillet lasagna recipe that elevates comfort food with layers of ground elk, three cheeses, and no-boil noodles, all in one pan for easy cleanup.
Feb 7, 2026 · Angela Montana
Cooking with Kokanee Quinn: Wisconsin-Style Venison Brats and Hard-Cider Kraut Recipe
Kokanee Quinn shares a Wisconsin-style venison brat recipe featuring brats simmered in beer and onions, finished over fire, topped with tangy hard-cider kraut—perfect for outdoor cooking.
Jan 31, 2026 · Angela Montana
Cooking with Kokanee Quinn: Bruce’s crock pot Pineapple Upside Down Cake
Kokanee Quinn's crock pot pineapple upside-down cake recipe combines yellow cake mix with crushed pineapple, creating a moist dessert topped with caramelized pineapple and cherries, effortlessly delicious and impressive.
Jan 24, 2026 · Angela Montana
Quick and Easy White Perch Recipe for Busy Days
Kokanee Quinn shares a quick and easy white perch recipe that’s flaky and sweet, perfect for busy days. It cooks in minutes, requiring no pan-searing, and includes step-by-step instructions.
Jan 17, 2026 · Angela Montana
Cooking with Kokanee Quinn: The Not-So-Dry Venison or Elk Chorizo Burger
Kokanee Quinn found quite the chorizo burger recipe!!!
Jan 10, 2026 · Angela Montana
Baked Honey Garlic Salmon Bites
This 15-minute salmon recipe is about to be your new weeknight obsession….
Dec 27, 2025 · Angela Montana
Cooking with Kokanee Quinn: Orange Glazed Goose Breast
The secret here is citrus!
Dec 20, 2025 · Angela Montana
Cooking with Kokanee Quinn: French Onion Potatoes au Gratin
They’re loaded with caramelized onions and so much cheese!
Dec 13, 2025 · Angela Montana
Cooking with Kokanee Quinn: Venison Shank Soup
Shank you very much to Kokanee Quinn for finding this phenomenal recipe!
Dec 6, 2025 · Angela Montana
Cooking with Kokanee Quinn:
This is the chocolate pie Kokanee Quinn won’t stop talking about — and you’ll understand why once you try it…
Nov 22, 2025 · Angela Montana
Cooking with Kokanee Quinn: Buffalo Pheasant Bombs Explode with Flavor
Flavor Bombs Incoming: These Buffalo Pheasant Crescents Go BOOM!!
Nov 15, 2025 · Angela Montana
Cooking with Kokanee Quinn: Walleye Chowder
You can never have too many chowder options…
Nov 8, 2025 · Angela Montana
Cooking with Kokanee Quinn: Elk Venison Rump Roast with Chipotle Butter
Bring the heat and the flavor with Kokanee Quinn's latest recipe find!
Nov 1, 2025 · Angela Montana
Cooking with Kokanee Quinn: Venison Backstrap
This simple venison backstrap recipe brings the taste of the hunt to your table with a buttery sear and a sweet-savory maple glaze..
Oct 25, 2025 · Angela Montana
Cooking with Kokanee Quinn: Hobo Venison Chili
A tasty, no-fuss venison chili perfect for cooking right in the coals and sharing around the campfire.
Oct 18, 2025 · Angela Montana
Cooking with Kokanee Quinn: Carne Asada Pronghorn
One bite of this smoky citrus Carne Asada Pronghorn and your quiet dinner plans will instantly turn into a full-blown neighborhood invasion…
Oct 11, 2025 · Angela Montana
Cooking with Kokanee Quinn: Grilled Goose with Figs
When early goose season meets peak fig season, Kokanee Quinn grills up the perfect late-summer crossover—crispy-skinned goose drizzled with sweet fig-balsamic syrup and a hint of fall in every bite.
Oct 4, 2025 · Angela Montana
Cooking with Kokanee Quinn: Smashed Potatoes With Bacon, Cheese and Greens
mashed potatoes meets salad bar chaos — assemble, melt, and call it dinner…
Sep 28, 2025 · Angela Montana
Cooking with Kokanee Quinn: Japanese Fried Wild Turkey Nuggets
Crispy, golden wild turkey meets a sweet-and-spicy Japanese-inspired sauce in this addictive East-meets-Midwest main course…
Sep 20, 2025 · Angela Montana
Cooking with Kokanee Quinn: Grilled Lemon-Garlic Elk Steaks
Take your cookout off the beaten path with soy-ginger marinated elk steaks grilled to perfection…
Sep 13, 2025 · Angela Montana
Cooking with Kokanee Quinn: Thai Stir Fry
Kokanee Quinn went on a flavor quest across the internet and found a stir fry treasure!
Sep 6, 2025 · Angela Montana
Cooking with Kokanee Quinn: Antelope Stuffed Poblano Peppers
Kokanee Quinn found a great one today!
Aug 31, 2025 · Angela Montana
Cooking with Kokanee Quinn: Bourbon Glazed Salmon
Quick to make but big on flavor, this bourbon glazed salmon is a recipe worth trying…
Aug 24, 2025 · Angela Montana
Cooking with Kokanee Quinn: Fish Fritters
When Kokanee Quinn discovered this recipe, hushpuppies were officially canceled…
Aug 16, 2025 · Angela Montana
Cooking with Kokanee Quinn: Bruce Stell’s Huck Cheese Cake
Check out this slice of Big Sky heaven!
Aug 9, 2025 · Angela Montana
Cooking with Kokanee Quinn: Smoked Fish Rangoon
Smoky, creamy, and irresistibly crispy, these Smoked Trout Rangoon Puffs are next-level…
Aug 2, 2025 · Angela Montana
Cooking with Kokanee Quinn: Elk Jaegerschnitzel
Turn elk or venison into a rustic, mouthwatering classic with this Jaegerschnitzel recipe.
Jul 19, 2025 · Angela Montana
Cooking with Kokanee Quinn: Pistachio Crusted Salmon
Kokanee Quinn found a pistachio-crusted salmon that’s as fancy as a steakhouse birthday dinner but comes together in under 20 minutes!
Jul 12, 2025 · Angela Montana
Cooking with Kokanee Quinn: Grilled Venison with Summer Tomato Salad
Kokanee Quinn struck gold with this MeatEater recipe….
Jul 5, 2025 · Angela Montana
Cooking with Kokanee Quinn: Simply the Best Blueberry Pie
Say goodbye to soggy pie—Kokanee Quinn found the ultimate blueberry pie recipe that actually sets, slices clean, and tastes like summer in a crust…
Jun 28, 2025 · Angela Montana
Cooking with Kokanee Quinn: Corn Ribs
Think you’ve had corn on the cob every way imaginable? These crispy, caramelized “corn ribs” will change your mind!
Jun 21, 2025 · Angela Montana
Cooking with Kokanee Quinn: Hooked on Heavenly Walleye
This week, Kokanee Quinn reels in a campfire-worthy classic…
Jun 7, 2025 · Angela Montana
Cooking with Kokanee Quinn: Antelope-Stuffed Poblano Peppers
Who says wild game can't get gourmet? Kokanee Quinn found a recipe that brings serious flavor—and antelope—to the table…
May 31, 2025 · Angela Montana
Cooking with Kokanee Quinn: Steak Bruschetta – Perfect for Camping
If camp cooking had a fancy cousin who drinks wine, this would be it!
May 24, 2025 · Angela Montana
Cooking with Kokanee Quinn: Strawberry Rhubarb Crostata
Forget pie drama—this strawberry-rhubarb galette (thanks, Trisha Yearwood!) keeps it simple, chic, and dangerously delicious…
May 17, 2025 · Angela Montana
Cooking with Kokanee Quinn: Scott’s Wild Turkey Soup
When a campfire chat turned to wild turkey soup, Kokanee Quinn knew she’d struck recipe gold—and now she’s sharing the recipe with you!
May 10, 2025 · Angela Montana
Cooking with Kokanee Quinn: Mediterranean Pan Seared Trout Recipe with Tzatziki
Trout…it's what's for dinner!
May 3, 2025 · Angela Montana
Cooking with Kokanee Quinn: Smoked Pasta Salad
Looking for that perfect side dish? Use it as a main dish, if you want! Kokanee Quinn found something amazing …
Apr 19, 2025 · Angela Montana
Cooking with Kokanee Quinn
Where wild game meets bar food perfection…
Apr 12, 2025 · Angela Montana
Cooking with Kokanee Quinn: Walleye Wings
Kokanee Quinn found a recipe that even has the chef’s fish-hating wife going back for seconds….
Apr 4, 2025 · Angela Montana
Cooking with Kokanee Quinn: Beef Negimaki
Sushi too slippery? Try its meaty cousin—beef negimaki!
Mar 29, 2025 · Angela Montana
Cooking with Kokanee Quinn: Duck Breast with Prosciutto and White Cheddar
Kokanee Quinn found some stuffed duck breasts, loaded with melty cheddar and prosciutto, that bring a gourmet take to your grill game!
Mar 22, 2025 · Angela Montana
Cooking with Kokanee Quinn: Fish is Delish when it’s Greek Honeyed Fish
Kokanee Quinn reeled in a winner this week—check out this recipe as she sticks with the "Fish is Delish" theme!
Mar 15, 2025 · Angela Montana
Cooking with Kokanee Quinn: Venison Shepherd’s Pie
Celebrate St. Patrick’s Day with Hunter’s Pie, a wild game twist on a classic! More from Kokanee Quinn…
Mar 8, 2025 · Angela Montana
Cooking with Kokanee Quinn: Elk Chimichangas with Cilantro Crema
Take your wild game feast to the next level with crispy elk chimichangas—because the only thing better than hunting elk is eating it!
Mar 1, 2025 · Angela Montana
Cooking With Kokanee Quinn: Elk Patty Parmesan
Why stick to steak when you can give ground venison the Parmesan treatment for a wild twist on a classic?